Generally, the energy or power used by cooking appliances or cooktops in professional and home kitchens is electric and gas. Confusion often reigns because of the various electric technologies: induction, ceramic-glass, electric coils. This article explains the differences in power source and cooktop applications as well as the pros and cons of each.
Save money by turning back the clock and burning wood. Here are 10 good reasons why modern wood-burning stoves are the perfect solution.
A guide to the capabilities and limitations of each of the two best known range cookers available, the AGA and the Rayburn.
Here's what you need to consider when deciding whether your new wood-burning stove should be a catalytic or non-catalytic model.
If the electric oven range will not light up and glow red hot this might be something that you will be able to repair easy. Learn here how to fix the element that won't turn on and get hot.
So after 10 years, our 5-burner GE gas cooktop was quickly deteriorating. One burner stopped working, then a second burner died (which was the biggest burner on the cooktop). Finally a third burner went out on us, to the point where the knob...
You have just 2 options when looking for a slide in electric range with downdraft. Read a thorough review of both the models including their drawbacks.
The most common cause of an electric oven that doesn't heat up is a defective element. For a gas oven, the cause is probably the bake ignitor or gas safety valve. Learn how to confirm and fix them.
Slide-in stoves improve the way freestanding stove units present with a kitchen's cabinetry by fitting into the cabinetry and its countertop. The stove top fits snugly into the countertop in a way that looks like the drop-in stove top solution...